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WORKSHOPS

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NEWS

Dr. Mercola did a study where he sent his homemade sauerkraut to be tested and found out that in a 4-6 ounce serving of fermented vegetables there are literally ten trillion bacteria. That means 2 ounces of handmade sauerkraut can have more probiotics than a bottle of 100 count store bought probiotic capsules. Translated this means one 16 ounce of sauerkraut is equal to 8 bottles of probiotics.” WOW!!! That means our sauerkraut which has not been tested but could potentially have up to 40 trillion beneficial bacteria per 16 ounce jar!

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